Cinco de Mayo

Cinco de Mayo

Full disclosure and this may be shocking to some, but I am not Mexican…I know, it’s hard to believe, lol. But I have uncovered similarities between Mexican Americans and Acadians (first Canadian French settlers); both groups are all about family… big families. And we tend to travel in packs, aunts, uncles, cousins…so many cousins, lol.

I love travelling and learning about different cultures so here are a few ways that we can all celebrate our neighbors to the south.

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But before we get started can we acknowledge the fact that Mexico is part of North America? It’s a pet peeve of mine when people forget that tidbit and think it’s just Canada and the US.

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See, I am not making this shit up!

History Alert

Before we get to the food and tequila we should also do a quickie history recap. Cinco de Mayo is often mistaken for Mexico’s independence day, which is September 16. Cinco de Mayo celebrates the May 5th, 1862 battle of Puebla; where Mexico fought France and was victorious! The victory was short lived as France did occupy Mexico for a few years after that.

May 5th is still celebrated in Puebla, Mexico, but Cinco de Mayo is actually more celebrated in the US by Mexican Americans than it is in Mexico.

The Food

When I think of Mexico, I think of awesome food. Growing up in Atlantic Canada, there were no Mexican restaurants; now Moncton has one…I guess that’s progress???

The first time I had real Mexican food was in New Mexico and I loved it. The tortillas were freshly made and warm, mmmm, it was so good; it all seemed so exotic to me.

I have since been to Mexico a few times and now live in Vegas where there are Mexican restaurants pretty much everywhere.

When my work peeps and I go out for lunch, we usually alternate between Thai and Mexican. One of the places we like to go is Frijoles. My big life lesson has been that authentic Mexican places serve corn tortillas, not flour…got it and I am down with that.

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This was our Cinco de Mayo lunch; fresh fish tacos, street tacos and ceviche.

Ceviche is a seafood dish typically made with fresh raw seafood cured in citrus juices, such as limes and lemons, and spices.

I’ve had ceviche before, but I had never seen anything like what the man next to us was eating! It was a huge beer mug of ceviche. I had to ask if I could take a picture of his lunch, he seemed proud to show it off. And btw he ate the whole thing!!

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They also have juices that I had never had before, like watermelon; I mean it makes total sense, watermelon is naturally watery, I mean it has water right in the name, lol. It’s very refreshing on a hot day.

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Tasty Tequilas!

Can you have Mexican food without tequila? Probably? But will you have more fun with tequila? Yes! Tequila makes everything way more fun. Ok, more fun to a point, then tequila can get you in a bit of trouble; it’s a fine line.

One of my friends is a super tequila lover, I’ll call him Pete Post, because that’s his name, lol. I asked him if he could recommend 3 tequilas for this post; here are his recommendations.

His first suggestion is Don Julio, Resposado (rested) or Anejo (aged longer). Don Julio is a good tequila and easily found. It’s a great tequila starter.

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The next is Cabo Wabo, it’s one is his favs, it’s really smooth and reasonably priced. It was originally owned by Sammy Hagar, but has since been sold.

Cabo Wabo sounds like it would be fun to say after a few tequila shots; Cabo Wabo, Cabo Wabo…lol.

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Rounding up the top 3 is Avion. The goal of its creator was to make a tequila that his wife could drink without making that “tequila face”. I can attest that it is pretty smoooth.

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Now I am not a big tequila “connaisseur” and what I am about to suggest may be a sacrilege to die hard tequila drinkers? But I like a shot of tequila with an orange slice instead of a lime, try it!!

So how cute are these small Patron bottles below! What a great idea and guaranteed, to make your party great!

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Decor

The party planner in me can’t not share a few decorations ideas. Whether you are hosting a Cinco de Mayo party or Taco Tuesday, I love the idea and simplicity of decorating with lemons and limes. It’s easy, classy and inexpensive.

I think a Mexican theme has so many options, the colors are so vibrant, so you can go wild or a bit more restraint. You don’t need to decorate with sombreros and pinatas to pull off a Mexican theme. I think this look below gives you that Mexican vibe.

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The table setting is from Fashionable Hostess.

I am thinking of hosting a brunch soon and I am totally going to use the citrus table above as my inspiration. I also love the ideas of slicing lemons and limes and adding them in a glass vase with candles or flowers.

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This centerpiece is from Wedding Chicks, sooo pretty.

Pink, orange, green and yellow make a beautiful color pallet. Used together it may seem like it’s going to be too much, but it’s super chic and pretty!

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Happy Cinco de Mayo! I hope you try one of the tequilas in this post, if you do, let me know what you think? Also, next time you have Taco Tuesday, pick up a bag of lemons and limes from Cosco and make your dining table fancy.

Life is short, so please make each day count; use your fine crystal, buy yourself fresh flowers, enjoy good, fresh food without feeling guilty! And as always, be kind to others, no one wants to hang out with an asshole.

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So this is what happens when someone gives me a dozen roses, I put them on my head, lol. Some made it into a vase.

muah! Adios!

Liette

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I tried to drown my sorrows in alcohol but the bastards learned how to swim – Frida Kahlo

 

 

Funny Things a Maritimer Misses When They Leave.

Funny things a Maritimer misses when they move away.

There are lots of things that you miss when you leave the Maritimes; most are normal things, like your friends and your favorite restaurant… But then there are weird things that you never think twice about when you live here, but as soon as you move away and come back, you feel all nostalgic about them.

(For my American friends, the Maritimes are the provinces of New Brunswick, Nova Scotia and Prince Edward Island, also know as the island).

Things You Miss

Here are my top 5 weird things

#1: Accents

None of us think we have an accent, but it turns out we all do! And guess what? There are lots of different accents in the Maritimes…who knew??

The first time I noticed this was when I was in Vegas watching the Golden Knights play hockey, they were robbed by the way, but that’s another story. At the end of the game, they interviewed the head coach, Gerald Gallant, who is from PEI. As soon as I heard him speak, I thought, OMG! He sounds like home!! There it was a Maritime accent and I love it!!

There are a bunch of Maritimers who work for my company who live in Reno. One of them, I’ll call him  Pete Post…ok that’s his name, lol. Anyway Pete was in Vegas on a day that I was feeling a bit homesick. I told him that I missed people who talk English with thick, or like my dad would say, tick, French accents. He then proceeded to talk to me in English, but with a variety of Acadian regional accents. He did Moncton, Shediac and Bouctouche. He had me laughing so hard I was crying. Now when I see him, I ask him to talk fake French English to me. I am pretty sure the people we work with think we are weirdos; they don’t get the joke. But whatever la, we think c’est right funny, pis ont rie. Ok that was Chiac, but you get the drift, if you are a Maritimer.

#2. Canadian Content Music

Growing up radio stations needed to play a certain percentage of Canadian Artists on the radio; not sure if they still do? This meant that even though we listened to all the popular music from the US, we also listened to Canadian  bands that my American friends have probably never heard of? Bands like Platinum Blonde, Haywire, Toronto, Headpines…

During university I worked as a banquet waitress, so I worked a lot of weddings. I swear to god that every DJ in the 90’s played the same 40 songs from the 80’s! Tom Cochran’s Life is a Highway, and similar songs, were enough to send me over the edge.

A few days ago, as I was driving and dodging potholes, I found myself signing at the top of my lungs to Patio Lanterns. Yes, Patio Lanterns, from Kim Mitchell; and if you are in my age bracket and Canadian, I know that you know it; and I know that you know every word! I never would have guessed that one of these old songs would make me crank the radio up and sing along, but there I was, patio lanterning my way down Main Street Moncton.

#3. Potholes

I think it’s safe to say that no one, I mean no one has potholes like the ones in these parts. Seriously, WTF?? Lol. Living in Vegas, where things don’t freeze and thaw, and freeze and thaw, then freeze and thaw some more has spoiled me. So I am shocked by the state of the roads when I come home for a visit.

While I don’t miss potholes, there is a weird sense of accomplishment that comes from driving to work and navigating the roads like a freaking gold metal Olympic solemn skier, that is more than a little satisfying. It’s like, damn, I am awesome! It’s 8:30am and I’ve made it to work without scraping the bottom of my car! I’ve never pulled off the 215 in Vegas on my way to work and felt like a rock star for just surviving my commute.

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I am adding this picture, above, so my Vegas friends can see what I am talking about. This is typical and by no means, is I t the worst road. When they have a sign that says bump ahead, that’s when you worry, you brace yourself for dear life! This small section, didn’t merit a sign lol.

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Just a Canada Goose in its natural Canadian habitat!

#4. Snacks

There are lots of food that you miss when you move away from home. My number one thing I miss is lobster, fresh lobster. I usually have one waiting for me at my parents when I land. Fun Fact, Maritimers eat their lobster cold 99% of the time; my American friends are always surprised by that.

So missing yummy lobster is not weird, but missing Roasted Chicken Chips is a bit weird…right?? First of all, they aren’t that good, lol. I thought these were a Canadian thing, but in all my travels across Canada, I have never found them anywhere else but in the Maritimes; and I have looked.

The weird thing is that when I lived here, I maybe ate them once or twice a year, but now when I visit, they make me happy, lol.

Another snack that I took for granted is Cherry Blossoms! These are good, but when was the last time you bought a Cherry Blossom?? I am bringing a bunch back to Vegas with me for my friends to try. (Ok, full disclosure, I landed back in Vegas yesterday and sadly no Cherry Blossoms survived the almost 7 hour flight time…sorry. I did save the boxes though, lol).

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#5 Cousins

The thing that I miss the most is my family, nothing abnormal there right? But on this trip home, I am realizing how much I miss and appreciate my cousins.

Now if you are of Acadian decent and in your forties or older, chances are that you have lots of cousins; I have 24 first cousins.

Growing up I couldn’t escape them, they were everywhere! I had 3 cousins living next door, 3 cousins living across the street, one cousin living in the apartment below us and my brother and I. That is 9 cousins on the same street! We all went to the same school and we all took the same bus. I always thought we were sort of like the Kennedy’s, but poorer, lol.

Cousins tease you, they boss you around, they bite, they kick you, give you black eyes and they tattletale on you; so they aren’t always your favorite people growing up. But as you mature you come to realize that apart from being pain in the ass they also looked out for you and stood up for you; they were allowed to bully you, but no one else was, lol.

Now that we are all grown, there is something comforting about having such a crazy extended family with lots of cousins. You don’t see all of them that often, but you know they are there, ready to back you up or hold you up when you need them. I love you all!!…ok most of you…jk, all!

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Just a few of my « cousines », Brigitte, Maneau, me, Tania & Katelyn. Growing up people mixed Brigitte and I up all the time. One of the pit falls of being one of so many, lol.

This picture above is just a few of my cousins on my dad’s side, all grown up.

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We are a family! I am top row, last one on the right.

Flash back to the 70’s!! Here is the cousin crew on my dad’s side. We have 3 cousins who weren’t born yet, Julien, Katelyn and Curtis.

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Here’s a more candid shot, notice my huge smile, even though I am missing teeth, lol. Also, fun fact, my mom had to put makeup on me to hide a black eye given to me by my cousin Sonya, she’s the one right behind me. It was an accident, but I am totally over it…ish, lol.

Ok, I needed to blow this one up to show my missing teeth. I have to admire the fact that teeth or no teeth, I am giving the camera my biggest smile! I am also happy that I grew into my big mouth, lol.

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Les filles à Neri; my cousins Nicole and Genevieve.

I can’t ignore my cousins on my moms side, here are two of them. If you were an older cousin, you actually made money off the younger cousins by babysitting. My brother and I were Nicole’s cash cows for years! And I made a small fortune babysitting Genevieve and her brother during my high school years.

I hope you enjoyed this fun post. If you live away, what weird thing do you miss most?

Follow me on Insta or Facebook @ oui-liette.

Thanks for reading!! Working on a super fun project, can’t wait to share.

muah!

Liette

 

 

 

 

Taste of the South

Taste of the South

One of my favorite things to do when I am in the south is eat! The food is so amazing, that you almost need a plan or a checklist, lol. Here are a few southern staples that you need to try; and a few helpful hints to help you find the best places to eat.

Crawfish

We we’re lucky enough to be in Mississippi during crawfish season, which is in the spring. Although I have been traveling to Biloxi for many years, I had never tried crawfish…till now!

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How pretty are these little suckers??!!

First of all, let me say that they look exactly like tiny lobsters…exactly! They kind of have a bit of a lobstery ish taste too.

There is a trick to eating them that I picked up right away; my land locked friend from Arizona, wasn’t such a quick learner, Staci, I am talking to you!

You twist the tail from the body and you pinch and suck the tail in your mouth. The local guys we were with sucked on the heads too, but I kept my focus on the tails…mmm ok, that may have taken an unintentional inappropriate turn, but let’s stay focused here, lol.

They are cooked in spices with potatoes and corn. These weren’t too spicy, I thought they had a bit of a kick to them, but keep in mind that I am Acadian, so the spiciest spice growing up was pepper, lol. The Cajuns didn’t get their love of spices from their Northern cousins.

Bread Pudding

We finished off our crawfish lunch with some bread pudding. To be honest I’ve never been interested in bread pudding, because it doesn’t contain chocolate, lol, but the locals we were with insisted we have some. And I have to report that it was one the most delicious things I have ever tasted! And it turns out, as per my mom, that bread pudding is an Acadian thing, so that may be something the Cajuns brought with them when they migrated south?

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It was served warm with ooey gooey sugar, yum!

Helful Tip

One of my best travel trips for finding great places to eat is to ask the locals. On this trip our service techs invited us to lunch, as we walked out, the receptionist whispered, it’s a dive, but they have good food. I love dives, so off we went! And now I can check off crawfish and bread pudding off my list.

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This place wasn’t fancy, but it was full, which is always a great sign. I can say it’s my favorite crawfish place!!! (and my first and only, lol)

BBQ

No one does BBQ like the south, obvs. We’ve been going to this next place for years. It’s called The Shed and it is literally a series of sheds.

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Staci and our local host Kevin.

This is another, not fancy place; but it has become one of our favorite places to go.

If you ever find yourself in the south, ask a local where their favorite bbq place is, they will most likely tell you they make the best and they are probably not lying, but they will point you in the right direction. Southerners are a lot like Maritimers, they are super friendly and hospitable.

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This trip I had the ribs, make sure you pick their potato salad as one of your sides.
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You eat at picnic tables. The Shed is off the highway, not sure if it’s in Biloxi or Gulfport, google it if in this next of the woods.
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They sell BBQ sauce and marinades, they have smokers outside where they smoke their meats.

Grits

In New Orleans we asked the concierge at our hotel for “a good” breakfast place; he said, I know a good place, but it isn’t fancy. It sounded like we were in for another dive. Another helpful travel tip, is be best buddies with your hotel’s concierge and don’t forget to give him a tip!! No one likes a cheapskates lol.

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This place was called Hobnobbers; you have to walk through a grungy bar to get to it. The only people there when we arrived were, a lady of the evening and what looked like her John, see the man above and the lady in white fishnets, you can see her legs.

As soon as we sat down, the place quickly filled up. Staci ordered some grits, so we could check them off our list. I have tasted them before and I am not a super fan. They look like mashed potatoes, these were served with butter. If you haven’t tried them, you need to because it’s such a southern staple. Side note, our breakfast was really good and cheap!

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Crab, Shrimp and Oysters

Another way that the Canadian Maritimers  are similar to the Southerners is their love and abundance of fresh seafood!

On this trip, we literally had crab cakes every night. We were on the hunt for the best ones, it seemed like a fun and tasty challenge!

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Ah…so many crab cakes, so little time. You can even have crab cakes, topped with crab! You can actually get anything topped with crab; if given the option, go for it!! Most are served with a remoulade sauce, which is mayonnaise based.

The French Quarter has so many amazing restaurants, I always try to go to Bourbon House on Bourbon St when I am in New Orleans. Get the crab cakes! Lol  and save room for desert; get the pecan chocolate crunch, it’s to die for!

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There is always something going on, this time it was an impromptu concert.

One of the fun things about the French Quarter is happening upon amazing restaurants. Before we left New Orleans we realized we hadn’t had any oysters yet; we looked up and saw the sign for Royal House Oyster Bar; it seemed like destiny, lol, so we went in.

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Another cool thing about restaurants in New Orleans is that they can look small from the street, but then open up to a large outdoor courtyard. This places looked ordinary, until we were seated on the second level.

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Our table overlooked Royal St, even though you are close to Bourbon St, the vibe here was super chill and quaint. We even saw another wedding procession, which is a parade, while we were there; there is always something interesting to see!

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I don’t love raw oysters, but I do love charbroiled oysters! These were amazing!! Garlic, butter, breadcrumbs and a bit of cheese, what’s not to love? Even if you don’t think you like oysters, you need to try these. Most restaurants serve them, try them!!

Beignets

Beignets are basically donut dough drenched with icing sugar and they are sinfully delish!!! Note to self, don’t wear black, you will get icing sugar all over yourself.

The most famous place to eat beignets in New Orleans is Cafe du Monde. You order then try to find a table; actually, you wait in line, then order and then try to find a table.

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We didn’t get any on this trip because the lines were insane; we walked by a few times and each time the line was longer than the previous. Although Cafe du Monde makes amazing beignets, I know that they are not the only beignets in town; on my next visit, I am going to find a new spot and give them a try.

If you have the patience, or if you are up early, go to Cafe Du Monde, they will melt in your mouth. I will let you know if I discover a place just as good, with less people.

I don’t know about you, but this post has made me hungry!! Lol. I should probably have mentioned a bit of history, in case you aren’t aware. Cajuns that our found in Louisiana and Mississippi originate from Acadians from Nova Scotia and New Brunswick in Canada.

I hope you enjoyed this post, thanks for reading all the way to the end! My next post maybe about bunnies?? Stay tuned!

Muah!

Liette

 

How to have a super SASSY Valentine

How to have a super SASSY Valentine.

(If you are easily scandalized, please don’t read, 😳)

Roses and chocolates are fine…I guess? If you like that sort of thing? Here are 5 other options to help SASS up your Valentine’s Day…or night? Whatever, lol.

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Scissor Sisters Booty Bucks

Not ready to put a ring on it? The Scissor Sisters have a few hilarious ways to say…mm, I love you??

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They have created super funny Booty Bucks for that special someone in your life. If interested, please DM Melissa on Insta: lil_gingersnap, they are 50% sass, 50% kick ass and 100% fun!

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My two favs are: “I’am so glad we got drunk and had sex”and “You repulse me the least”, lol. Share which you like best??

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What’s Wax Got to Do With It??

Nothing!! Just say no to wax; body sugaring is the way to go! If you are so fortunate to live in the Moncton area, then you are fortunate enough to visit our local goddess, Kimberly, at Kimberly the Studio. I’ve been to lots of fancy places with fancy spas and Kimberly is by far the best at what she does!!

What does she do you ask? She does it all! Lol, she’s been called a Vulva Artist, she will make your vagina look and feel it’s very best! Not for anyone else, but for yourself. She’s an artist and a poet and embodies female empowerment. I make a beeline to her studio whenever I am in town.

Guys, a gift certificates for your ladies will help spice up your love lives. Another way to spice it up, would be to get your backs sugared, lol, just saying.

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I think this pic captures Kimberly’s cool vibe.

Her studio, Kimberly the Studio, is located at 139 Archibald St, in Moncton. If you are too far to visit Kimberly, aw so sorry, I feel really bad for you. Make an appointment with your local ladyscaping artist; you just won’t get the Kimberly experience.

She also wanted me to mention that that The Aberdeen Cultural Center will be hosting their annual fundraiser, l’art en boîte. Valentine’s Day in Moncton is not just heart day, its art day!! For $50, you get to go home with an original piece of art. Check them out, buy your ticket, support local artists.

Get A Heart On!

One of Moncton’s best Restaurant’s, if not the best, is Gusto Italian Bar & Grill. It’s located on 130 Westmorland St. If you haven’t been, I can guarantee you will looove it!

It’s the perfect place to take your sweetheart on your next date night; all their food is amazing, but their freshly made cheesecakes are on another level!

They also have a super cool vibe with lots of dark corners on the main level; perfect for a romantic night out.

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How cute is this Chicken Florentin Pizza? .

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Meet Gusto’s hostess with the mostess, Guylaine, flaunting their gluten free, pecan caramel cheesecake. It’s beyond delicious! I have no idea what’s in the crust, but I could have just eaten the crust alone and been super satisfied; and did I mention it’s gluten free? It’s their feature cake until March.

Netflix & Chill, Solo

There’s no shame if you find yourself in between lovers this VD Day…oh I mean, VDay 😬

Plan the perfect night in; order yourself a heart shaped pizza and a few slices of cheesecake to go; wash it all down with a box of wine and binge watch the first season of  You and Dirty John. You will be counting  your lucky stars that you’re  single after watching, trust me!! Man that is some scary shit!!

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(Also if you don’t know what Netflix & Chill means, look it up 😳)

Custom Condoms!

Here’s an idea, skip the homemade card and go for custom condoms; yes you can have a custom message printed on the package. Full disclosure, I haven’t tried these…yet, but OMG what a fabulous idea!! FYI, all my friends are getting      oui-Liette condoms next Christmas! Lol

I found them online at: http://www.sayitwithacondom.com, because saying it with flowers is so passer.

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I hope this post helps to get you in the mood. Please note, I am not being paid or getting freebies to promote the companies  & services listed above; my shout outs are ligit. Ok…I may get a free slice of cheesecake from Gusto’s every once in awhile?? But just the ones that flop over and aren’t pretty enough to serve to customers, lol.

And I just noticed an unintentional theme, all my featured companies in this post are from female boss ladies!! Except for the condoms, not sure if that is a female led business or not? But it’s a great ideas so probably thought of by a woman?? Kidding…sort of.

Thanks for reading, share the love by liking or sharing!!

Shout out to my nephew Jack for being a great little photographer and all round supporter!

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Trying to keep my balloons in check, the struggle is real! Oh and the theme song for this post is 99 Red Balloons, obvs!

Muah!!

Liette

 

 

Dim Sum Yum! Chinatown, Las Vegas.

Dim Sum Yum! Chinatown, Las Vegas.

(for my subscribers, if you are reading from your email, click on the title, it will make everything look fancier).

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Lots of cities have Chinatown’s; New York, San Diego, Vancouver are just a few that come to mind, but did you know that Las Vegas has it’s very own Chinatown? Neither did I until I moved here. It’s just two miles from the strip, along Spring Mountain Road.

Anyone who has been to Las Vegas in the past few years is painfully aware that it has become a very expensive city; especially if you are staying and eating on the strip. I encourage you to take a super short Uber ride over to Chinatown. It’s by far the best bang for your buck! And what a yummy bang it is, lol.

Dim Sum

I am not a Dim Sum expert by any means…like really not. I am just a French Canadian girl trying new things and sharing my experiences. So let’s get started; and by started, I mean let’s eat!

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The first advice I was given about Dim Sum, was not to fill up on rice or noodles; so what were the first two items we got? Yup, rice and noodles, lol. The second advice was don’t order coffee, because they serve tea. So what was the second thing we did? You guessed it, my friend ordered coffee; we were off to a great start!

Dim Sum is traditionally served for breakfast, but in the US and Canada, it’s more of a brunch thing.

If you have never been to a Dim Sum, here’s how it works; they roll out carts of food and you select which small plates you want, no menus needed. It’s perfect for sharing, so bring a few friends.

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The carts come out in random order and they keep coming, so take your time. You can let a cart go, it will come back; I promise!

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Chinatown has an abundance of restaurants; we went to Honk Kong Garden, there are two of them, this one serves Dim Sum, see above.

There are so many hidden gems in Chinatown, we have visited a few so far. We used Yelp for a bit of guidance; all have been fantastic and cheap!!!

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The top left dish was shrimp and top right was pork, sorry I didn’t get the official names, the carts were just coming at me so fast I couldn’t keep up, lol.

We ate a lot!! You will leave full, but please save some room for desert.

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Hong Kong Garden is my friend, Michael’s fav restaurant, even though you can eat desert first, he advised against it. So I did wait to eat one of these custard filled rolls until after I was done dim suming (yes, I know it’s not a real word); and omg, it was so good! It was still warm, crusty sugar on top and a gooey custard in the center.

So here is my hard hitting question for you; how adventurous are you? Would you have tried the chicken feet? I passed, but I did try a few new things and like them.

Chinese New Year is quickly approaching, it’s Feb 5th; so Happy Year! This year is year of the Pig, in case you were wondering…you’re welcome.

Thanks for reading!

Muah!

Liette

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Nuts for DoNuts!

Nuts for DoNuts! In search of Las Vegas’ best donuts.

Now in the spirit of the new year and in honor of our collective resolutions to eat better…to be better; I am going to take one for the team and taste test one of Vegas’ best doughnut shops…you are welcome!

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Yes I wear glasses and no, I don’t have a lazy eye even though it looks like I do in this pic. Not that there is anything wrong with a lazy eye… oh never mind, lol

We will be taste testing donuts from Las Vegas Donut Bar. They are hugely popular in San Diego and now making waves in Las Vegas. They have great social media buzz; we are going to see what all the buzz is about and we’ll let you know if you should spend the calories and your hard earned cash there.

They are located at 124 S 6th St. #140, which is in the heart of downtown. Having been told that they open early and stay open until they run out of donuts, we made sure to get there early. We arrived and were busy eating before the crowds showed up, so yay us!

My brave volunteers tasters today are Lynn and Olivia.

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Lynn and Olivia, up for the donut eating challenge!

Today’s special was a French toast donut and a grilled cheese donut. I am a lover of grilled cheeses, so I am currently kicking myself for not trying it, but it’s because  I was swayed by the pretty colors and sprinkles of the other donuts.

(OK side note!! Canadians spell doughnut like this, not like “donut” this, lol. I am using the American spelling because I thought “DoNuts” in my title was cute and Las Vegas Donut Bar spell it “donut”. Now we can continue, just needed that out of the way, lol.)

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Sooooo many choices

The staff were super friendly and welcoming; we chose three donuts and Olivia got one free, she’s just that cute.

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We chose the unicorn donut…how could we not??? The strawberry shortcake and the crème brûlée, that’s the smaller one in bottom left, in the image above. BTW the crème brûlée donut is not baby sized, the strawberry shortcakes and unicorn donuts are just extra big. Olivia got the purple spider.

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The reason why I didn’t get the grilled cheese donut was because I thought it would be too sweet. But their actual donut isn’t sweet, it’s very light and fluffy. Even though this donut was massive it didn’t feel heavy, the cream was light, the powdered sugar on top was really the only sweet thing. It was yummy! I should have tried the grilled cheese one though, not doing so is clearly a donut mistake! But the strawberry was delish, will just need to go back to try the grilled cheese.

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Lynn’s crème brûlée donut had a hard sugar coating on top and a beautiful custard inside, mmm!

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Olivia’s purple spider donut was a hit too. Her white shirt wasn’t so white when done, lol.

Being the team player that I am, I gave the unicorn a taste even though I was already full and found it fresh, light, fluffy and yummy!

We are giving Las Vegas Donut Bar, 4 Timbits out of 5! Which is an amazing score, my Canadian friends will get the reference, lol. Their store was clean, staff friendly and the donuts looked and tasted expensive and bougie, but we’re very reasonably priced.

If you are a local, give them a try; if visiting from away, check them out!! They would probably be great after a festive night of out…if you know what I mean?

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If anyone knows of another donut hot spots in Vegas that I should try, let me know! And let me know what your favorite flavor is?

Thanks for reading!! Be sweet and share or like…do you!! lol

muah!!

Liette

A Mad for Plaid Christmas! Easy tips on how to pull off a plaid theme.

A Mad for Plaid Christmas! Easy tips on how to pull off a plaid theme!!

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This year I decided that it would be fun if our Christmas Eve Dinner had a theme; and since plaid seems to be the latest new hip trend, why not make it a plaid theme? If you are Canadian, it’s been hip forever, lol; plaid and Christmas are a natural fit so I thought it would be easy to pull off.

I did find that finding the perfect plaid item to wear was, well hard to find, lol. What I envisioned wearing wasn’t available at the local mall and I waited too long to order something online. But I am no quitter! Plus all but my guests are pumped and on board; so full steam ahead with my Mad for Plaid theme!

What to wear?

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This was my initial vision…yeah, I didn’t find anything this chic!! 😳

Can you have a plaid theme dinner without asking your guest to dress up? Probably, will it be as fun? No! No, it won’t. (teasing, feel free to skip to my pictures of plaid dinner table ideas if you don’t want to deal with my plaid shenanigans)

My Christmas Eve guests have been asked to wear some sort of plaid. I left it open to interpretation; I am looking forward to seeing everyone plaided up! (yes I know plaided isn’t a real word, but it should be!).

I finally found something I like, it’s a beautiful red and black plaid shawl that I will for sure wear again; it’s basically a huge blanket. My mom has a funky pair of red plaid pants that I am sort of lusting after. She’s the most stylish woman I know!

 

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This would have also worked; there is nothing more Canadian than plaid and jean on jean, right?!

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Decor

When it comes to decor, concentrate on your dinner table. I always make that my focal point. I think most people associate plaid with rustic and homey comfort; I personally think of a tall rugged Canadian lumberjack named Alex or Jean-Guy…..lol, ok moving on; the point I was trying to make before I got distracted by visions of lumberjacks dancing in my head is that it’s so easy to pull off a plaid themed dinner table. All you need is a plaid tablecloth or piece of fabric, mason jars, pine cones and a pop of something green and red.

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This was not a staged photo. This is a real live Canadian male wearing plaid, holding an axe, while standing in the snow, lol. Is he an actual lumberjack? Sure, why not? (No he isn’t).

Last year I filled mason jars with cranberries and floating candles. Some green branches, fairy lights and red balls. So easy, yet so pretty!!

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We picked the pine cones ourselves; combined with the greenery my table smelled like Christmas!!
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I added a few shiny red balls.
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A few mason jars with cranberries and floating candles, instant cool mood lighting.
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This is my pallet for this year’s tables, i will add some greenery, floating candles and some mini lights. I think it’s going to look soooo pretty!

This year I will have gray and black table clothes with red napkins. I will repeat the other same items from last year; hey, if it isn’t broken, no need to fix it!

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Pro Planner Tip

Here is a super helpful tip for any and all parties, big or small; the key to creating a cool vibe for your guests is lighting! So please dim the damn lights!!!

Light some candles or load up on fairy lights, nothing ruins the mood like bright overhead lights…you’re welcome!!

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This is my cozy plaid wrap. Apparently this red and black pattern is called Buffalo… who knew? Photo creds to my nephew Jack!!

Enjoy these last few days before the big day. I know they can be stressful; it may seem that everything I do has to be perfect. That’s actually not the case. I pre plan as much as I can and then the day of any of my personal parties or huge corporate events, I am pretty chill and roll with the punches. Don’t let the idea of perfection ruin the moment. Life is messy not perfect! Lol, enjoyez-vous!

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Merry Christmas!

Muah!!!

Liette